XMAS AND NEW YEAR – FESTIVE MENU
Authentic Icelandic culinary experience
Great selection of Icelandic seafood
Something to remember!
Fermented shark & Black death schnaps
Roasted langoustine tails
Seafood buffet which includes:
10 warm and cold seafood courses
Traditional malted rye bread
The festive menu and à la carte is available
all day, 11.30-21.00
Open 11-22 (11-23 on New Year's Eve)
December 24., 25,., 26., 27., 30., 31. and January 1.
Closed December 28. and 29.
Reservations: tel. +354 517 3131 or
by email, email@example.com